Category Archive for "Reviews"

Book Review: Collusion

Don’t mistake this book for being like all of the others about the Trump administration. Collusion was written by a journalist with rock-solid credentials including more than a decade embedded in Russia. Luke Harding has sources who go on the... Continue reading

Rosie is Riveting

In real life, Roseanne voted for Donald Trump. That’s a fact. She told Jimmy Kimmel that she felt abandoned by the Democrats. She also told Kimmel to lay off criticizing Trump or they ran the risk of Vice President Mike... Continue reading

The Fish Sex Movie and Others

The Oscar-winners for Best Picture and Best Director often leave me baffled. Except for Titanic more than twenty years ago, the winner is rarely the most popular film. The Shape of Water certainly fits that mould. It’s a surreal cold-war... Continue reading
doodle of musical notes and a set of headphones plugged into a heart

Throwback Thursday – Giving Into Temptations

Picture it: 1984. Or was it ’85. No matter. I was working as a “swing” host at all-hit-radio CKSL. Think CFTR but in London, Ontario. Swing means my shifts swung around the clock. There were a couple of overnights, an... Continue reading
Bad Santa DVD cover features Billy Bob Thornton and the other stars

Christmas Classics

When the holidays roll around, what’s your go-to show or movie? Ken and I had this discussion on the air last week. He doesn’t stray from the time-tested classics: It’s A Wonderful Life, Frosty the Snowman, Rudolph the Red-Nosed Reindeer.... Continue reading
cover of The Fatness features french fries used as marks on a wall to count the days in prison

Review – The Fatness by Mark A. Rayner

I’ve been a fan of Mark A. Rayner’s writing since his bizarre and delightful novel, The Fridgularity, in 2012. What would happen if the Internet disappeared, but one web-enabled fridge had delusions of grandeur? That’s a glimpse into Rayner’s mind.  Continue reading
closeup of three perfect slices of steak

Parlez-vous Sous Vide?

Meaning “under vacuum”, sous vide is a cooking method used by many top chefs. You vacuum-seal your food in a bag and cook it in a water bath at a precise temperature for a longer period of time. It can’t... Continue reading
Destin Sandlin holding and looking at a white cat as they get ready to learn

Smarter Every Day

You can learn something every day if you’re doing life right. My brother introduced me to the YouTube channel, Smarter Every Day. Host Destin Sandlin delves into all sorts of fascinating scientific experiments that are understandable by non-science types like... Continue reading
Huge red letters spelling LOVE on a city street

Language Barriers Broken

I arrived late to this party and in case you did too, let me tell you about The Five Love Languages by Gary Chapman. You don’t have to buy the 1995 book to learn the lessons.  Continue reading
Kumail Nanjiani in concert

Review: The Big Sick

Lisa
This might be the only review of the movie The Big Sick that talks more about the “sick” than the point of the film, which is clashing cultures learning to get along.  Continue reading